Easy Pesto

I picked some very fresh ingredients from my little garden to make dinner.
I used half of this habanero pepper. I like a little kick to my pesto but not super hot. a good sized bunch of fresh basil.

Only the best cheese for these fresh herbs :)

Toss it all in the food processor with a clove of garlic, salt, and fresh cracked pepper. Drizzle in olive oil and blend until creamy.

Stir into cooked linguine.